The HS code for ginger is 0910 — Ginger, saffron, tumeric (curcuma), thyme, bay leaves, curry and other spices. Below are the specific codes and the UK, US and EU equivalents.
| Region | Declarable codes under 0910 |
|---|---|
| United Kingdom (UK) | 9 |
| United States (HTS) | 14 |
| European Union | 12 |
Chapter 09 — Coffee, tea, mate and spices → Heading 0910 — Ginger, saffron, tumeric (curcuma), thyme, bay leaves, curry and other spices
What is the HS code for ginger? The heading is 0910 (Ginger, saffron, tumeric (curcuma), thyme, bay leaves, curry and other spices); pick the specific subheading above that best matches your goods.
Is the code the same in the UK, US and EU? The first 6 digits are shared worldwide; the UK, US and EU each extend it to their own 8–10 digit codes — see the table above.
Also see: US HTS code for ginger · UK commodity code for ginger
Beta — data is for general reference only and may be incomplete or inaccurate. Always verify with the official customs authority before making import/export decisions.