The US HTS code for molluscs falls under heading 0307 — Molluscs; whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process. The specific 10-digit HTS codes are listed below.
| Region | Code system | Heading |
|---|---|---|
| 🌐 Global (WCO) | Harmonized System (HS) | 0307 |
| 🇬🇧 United Kingdom | Commodity Code | 0307.11.10.00 |
| 🇪🇺 European Union | CN/TARIC | 0307.11.10.10 |
Chapter 03 — Fish and crustaceans, molluscs and other aquatic invertebrates → Heading 0307 — Molluscs; whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process
What is the HTS code for molluscs? The US HTS heading is 0307 (Molluscs; whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process). Select the specific 10-digit code above that best describes your goods.
What is the difference between an HS code and HTS code? HS codes are the global 6-digit system set by the WCO. The US extends these to 10-digit HTS codes for import classification and duty purposes.
Where can I verify this HTS code? Always confirm with the official USITC HTS database or a licensed customs broker.
Also see: Global HS code for molluscs · UK commodity code for molluscs
Beta — data is for general reference only and may be incomplete or inaccurate. Always verify with hts.usitc.gov before making import/export decisions.